WE ARE NOW TAKING RESERVATIONS FOR

NEW YEARS EVE DINNER

3-7PM DINNER ONLY FIXED PRICE MENU @ $27.99 plus tax & 20% gratuity

CHAMPAGNE TOAST

ALL ENTRÉE’S SERVED WITH

SOUP (ITALIAN WEDDING SOUP) OR MIXED GREENS SALAD

AU GRATIN POTATOES & A MIXED BLEND OF SEASONAL VEGETABLES, AND ENJOY A DELICIOUS CARROT CAKE FOR DESSERT

ENTRÉE CHOICES ARE:

STUFFED BONELESS PORK LOIN     

AGED BONELESS PORK LOIN STUFFED WITH APPLE/WALNUT STUFFING, APRICOT GLAZED THEN FINISHED WITH AN APPLE JACK CREAM SAUCE

CHATEAUBRIAND

 A CLASSIC SLOW ROASTED FILET MIGNON LIGHTLY SEASONED WITH GARLIC AND ROSEMARY TOPPED WITH ASPARAGUS AND A HOMEMADE BERNAISE SAUCE

TWIN LOBSTER TAILS    

PERENIAL FAVORITE,  TWO 6oz FLORIDA LOBSTER TAILS BASTED IN LEMON GARLIC BUTTER, BROILED TO PERFECTION AND SERVED WITH DRAWN BUTTER

SURF & TURF

AGED FILET MIGNON STEAK, GRILLED TO YOUR PREFERENCE SERVED WITH A BROILED FLORIDA LOBSTER TAIL WITH DRAWN BUTTER

RING IN 2011 AT ANTHONY'S ON THE BLVD

NEW YEARS EVE PARTY STARTS AT 8PM

$39.99 PER PERSON or $75.00 A COUPLE INCLUDES DINNER plus tax & 20% gratuity       DINNER CHOICES SERVED UNTIL 10:30PM, PARTY FAVORS, MIDNIGHT CHAMPAGNE TOAST, CONTINENTAL BREAKFAST SERVED @ 12:30AM

 MUSIC 8:00PM-1:00AM  MUSIC 8:00PM-1:00AM   

MAKE YOUR RESERVATIONS EARLY, LIMITED SEATING

CALL 239-772-5900